Should you wash fruit even if you don't eat the peel?
Would you dare try cricket based hamburgers?
Do you trust the food you eat?
If you would like to learn more about the science behind safe food, welcome to Science on the Menu, a podcast produced by EFSA, the European Food Safety Authority.
Is it safe to eat insects? How many cups of coffee can I have per day? How are human, animal and plant health connected? Can we determine animal welfare standards based on scientific evidence? Take a closer look at some of the key topics that EFSA, the European Food Safety Authority, works on to ensure safe food, through providing independent scientific advice to policy makers.